Snow Day.

small french press coffee, reading about madeira (art of eating), smoked duck potato hash, eggs over medium, orange juice, walk through snow, NV Laherte Freres Brut Tradition champagne out of a mason jar, sage in a glass on my table as a bouquet, goat brie, seed crackers, my roasted chicken with sage and lemon, Occhipinti SP 68 Bianco, sauteed brussel sprouts with romano cheese and pecans, beautiful company (finished the last of the Vergano 'Americano' few nights back, a perfect amount in the bottle for my new sweet friend Iliana and I to toast our future), Del Capo amaro, dark chocolate, almonds, dried fruit, colette, chamomile tea...........